Chocolate Pie

In a medium sauce pan bring to boil...

3 egg yolks (beat)

3/4 c. sugar

2 c. whole milk

2 heaping tbsp flour

In another sauce pan melt...
1 German Chocolate Bar (for baking)

1/2 stick butter

Combine all the above ingredients and add the following...
2 tsp vanilla

1/2 stick butter

dash of salt

Cook till it thickens

Topping:

3 eggs whites

2 tsp sugar

1 tsp vanilla

Beat with a mixer on high till its a fluffy meringue

Bake your pie crust according to pkg directions. Fill with Choc Pie Filling, add topping and brown in oven for a couple of minutes.

**This is my Grandmothers recipe and its always perfect when she makes it...I however only get it right about half the time...It always tastes good but I have a really hard getting it to thicken just right.